Bass Fishing Forums - The Bassholes banner

1 - 8 of 8 Posts

·
Registered
Joined
·
82 Posts
Discussion Starter #1
Whole Stuffed Camel



1 whole camel, medium size
1 whole lamb, large size
20 whole chickens, medium size
60 eggs
12 kg rice
2 kg pine nuts
2 kg almonds
1 kg pistachio nuts
110 gallons water
5 lbs black pepper
salt

Not the one? See other Whole Stuffed Camel Recipes

Barbecue One-Dish Meal
Palestinian One-Dish Meal
Ramadan One-Dish Meal
Skin, trim and clean camel (once you get over the hump), lamb and chicken.
Boil until tender.
Cook rice until fluffy.
Fry nuts until brown and mix with rice.
Hard boil eggs and peel.
Stuff cooked chickens with hard boiled eggs and rice.
Stuff the cooked lamb with stuffed chickens.
Add more rice.
Stuff the camel with the stuffed lamb and add rest of rice.
Broil over large charcoal pit until brown.
Spread any remaining rice on large tray and place camel on top of rice.
Decorate with boiled eggs and nuts.
 

·
Premium Member
Joined
·
13,633 Posts
What in the world??? LOL!!

:rofl1: :rofl1: :rofl1:
 

·
Registered
Joined
·
801 Posts
:rofl2: :rofl2: :rofl2:
Thanks pegleg... Now thats some funny stuffin... :p
 

·
Registered
Joined
·
409 Posts
hrm... that's about as good as my fathers' wifes' brother comment! :neener: Cept I don't know what the heck all this means. Just blew right over my head


Pegleg said:
Whole Stuffed Camel



1 whole camel, medium size
1 whole lamb, large size
20 whole chickens, medium size
60 eggs
12 kg rice
2 kg pine nuts
2 kg almonds
1 kg pistachio nuts
110 gallons water
5 lbs black pepper
salt

Not the one? See other Whole Stuffed Camel Recipes

Barbecue One-Dish Meal
Palestinian One-Dish Meal
Ramadan One-Dish Meal
Skin, trim and clean camel (once you get over the hump), lamb and chicken.
Boil until tender.
Cook rice until fluffy.
Fry nuts until brown and mix with rice.
Hard boil eggs and peel.
Stuff cooked chickens with hard boiled eggs and rice.
Stuff the cooked lamb with stuffed chickens.
Add more rice.
Stuff the camel with the stuffed lamb and add rest of rice.
Broil over large charcoal pit until brown.
Spread any remaining rice on large tray and place camel on top of rice.
Decorate with boiled eggs and nuts.
 
1 - 8 of 8 Posts
Top